Pizza Wood
Gives your pizza's a bush veld taste and smell!
As one of Jozi’ s biggest restaurant and pizzeria supplier of pizza wood, we at Firelogs.co.za will be able to provide you will all the correct material and pizza wood for your pizza ovens ensuring that you are left with pizza bush veld tastes and smells.
Firelogs.co.za recommends the burning of Blue Gum in pizza ovens. Other types of firewood, such as Black Wattle and Oak, when burning, tends to pull into the pizza / dough base, thus leaving the cooked pizza with a bush veld taste and smell, whereas Blue Gum offers a more pleasant sweetish aroma and taste.
Blue Gum burns well! With the heat value that Blue Gum generates, the base of the pizza is cooked from the high coals, while the cheese on the top of the pizza is cooked with the Blue Gum’s flame, thus making Blue Gum the best recommendation for pizza wood.
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